my obessesion

my  obessesion
To live a creative life ,we must lose our fear of being wrong
Joseph Chilton Pearce

Saturday, October 25, 2014

It's the weekend baby and a new cookbook

I didn't get a chance to finish The Stranger by Albert Camus book because the beginning was slow by today's standard's.  I haven't finished Americanah by Ms.Adichie but I probably will by this weekend. She is a stealth ninja when it comes to descriptions.  I got the  Better Homes and Gardens :the Ultimate soups&stews book about a week ago .I can't make up my mind which recipe to try first.
Easy texas style chili,new England clam chowder,
Butternut and carrot soup or Chicken chili monterey.  Most of these have less than 700mg of sodium. There is nutrional information so u dont have to guess.  I don't cook with salt anyway  so the ones I mentioned will have less if you don't add the salt.   Well I am going to bond with my kids a.k.a referee an argument. Stay gold.

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About This blog

My fondest memoreis in my life are the ones at my grandmother's table.I loved not only the warm,velvety ,slightly sweet 7-up cake, but the affirmation that I was loved. What started out as a creative outlet and a place to honor her loving,generous spirit has evolved into a food blog where I can blather on about recipes, food trends, and basically any food related topic that foodies would like, ....you get the idea. I am sure my family and anyone I've been friendly with for more than 2 minutes will breathe a collective sigh of relief, since I don't have to dump my food conversations on them all the time. Also to mix things up I will share scrapbook pages. I want the blog to refect who I am and what I like to do when apart from being a full time Mama and part time college student.Thank you for sharing this journey of exploration with me.