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Whatcha Makin' Wed. April 26th-April 28


I hope everyone had a  blessed Easter, I had to do a safety check on my kids's candy or atleast that's the story
I am going with this year!Well I can't wait to see what everyone came up with this week..  The rules are as follows
1. Grab the button in the sidebar I haven't changed the domain name yet so you can post it in your sidebar
or post.

2. I realize this is a big bright button that may not fit with your blog design and that's why I am o.k
with a worded link in the post(i.e. is cool,too) I personally don't like a cluttered
blog, so I am not offended when people put the link.

3. If rule 1 and rule 2 is completely ignored then I will have to delete the post and I really don't like doing that
blog hops are suppose to be fun and a chance to learn from each other.  Also link to your project not your
etsy shop( IF you have a etsy shop on your blog that's different)

4.  If you sew,cook, have a DIY project, crafts, art journals, or love photography you may post up to
3 projects( 3 of the same or 3different  that part is up to you)  So stay gold and thanks for stopping by.
Oh I almost forgot I post Bonus Recipes every other week so I can post my art journal pages, scrap books, or photography.


Candace said…
Thanks so much for hosting! I've linked up the Spring Salad that I made for lunch today. Have a great afternoon, Candace

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Bonus Recipes:Paula Deen's:Hearty Vegetable Soup

1 Tablespoon of butter
1 cup of thinly sliced carrots
1 small zuccini sliced lenghwise
and cut crosswise into thin slices
1/2 cup onion
2 cups tightly packed fresh baby spinach
2 cups(14.5-ounce) cans diced tomatoes with basil,garlic,and oregeno
2 cups chicken broth
1   (15-ounce) can Northern beans,drained
 1 cup frozen cut green beans,thawed
1/2 teaspoon ground pepper
1/4 teaspoon salt

1.In a Dutch oven ,melt butter over medium heat .  Add carrots,zucchini and  onion
cook stirring occasionally, for 5 to 6 min or until vegetables are tender( more like an 1hour on low heat total
Add sinach stirring until wilted.
2.Add diced tomatoes,broth beans green beans,pepper and salt.Bring to boil :reduce heat and simmer.

For more of her recipes go here.

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